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Meat Mireille: Interview with Dad’s Gastro Farm | PastieBap.com
This Saturday is the culmination of months of hard work, preparation and of course sacrifice. The (sold out) evening that is Meat Mireille. After following the lovely Mireille on the brilliantly informative Dad's Gastro Farm website and keeping upto date with the event on their facebook we shall finally be sitting to eat! For those| This Saturday is the culmination of months of hard work, preparation and of course sacrifice. The (sold out) evening that is Meat Mireille. After following the lovely Mireille on the brilliantly informative Dad's Gastro Farm website and keeping upto date with the event on their facebook we shall finally be sitting to eat! For those